A little late on sharing this for Shrove Tuesday, but this is what we had for dinner tonight.
1 Cup Flour
2 Tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 Tablespoons oil (I use Wildtree Butter flavored grapeseed oil
1 cup buttermilk
Optional: After pouring the batter onto the griddle in individual cakes, drop a few chocolate chips or fresh blueberries on top before flipping them over to come te the frying.
Mix all together. Fry on griddle or non-stick skillet.