This snack looks unassuming, but once you start crunching, its hard to quit munching!
1 bag Oyster crackers (I don't use store brand for these because they seem to crumble more)
1 small can salted peanuts
Sauce: 1 cup Wildtree Butter Flavored grapeseed oil (Or oil of your choice such as canola)
1 package Ranch dressing mix (I use Wildtree's)
2 teaspoons Wildtree Dill Dip Mix or dill of your choice
Pour pretzels, oyster crackers and peanuts in large bowl. Mix sauce ingredients and pour over top. Stir to coat. refrigerate for an hour or more.